Dinner with Wildly Delicious butternut squash with white bean & brown sugar warm dip
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BUTTERNUT SQUASH, WHITE KIDNEY BEAN (SALT, CALCIUM CHLORIDE, DISODIUM EDTA), WATER, ONIONS, EXTRA VIRGIN OLIVE OIL, BROWN SUGAR, WHITE WINE VINEGAR (CONTAINS SULPHITES), GARLIC, SEA SALT, CITRIC ACID, GREEN CHILI, BLACK PEPPER, CURRY POWDER, POTASSIUM SORBATE (PRESERVATIVE).
Wildly Delicious, dips & salsa, serving 30 g. Ingredients as printed on the label.
More from Wildly Delicious
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Cooks as squash, dip, sugar. Half of it left? Use up the squash.