Dinner with Worldcatch wild alaskan salmon burgers
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SALMON, WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: AUTOLYZED YEAST EXTRACT, CANOLA OIL, GARLIC POWDER, GARLIC, LEMON JUICE CONCENTRATE, ONION POWDER, PAPRIKA, RED BEET JUICE CONCENTRATE (COLOR), SALT, SMOKE AND OTHER NATURAL FLAVORINGS, SPICES.
Worldcatch, frozen patties and burgers, serving 113 g, package 40 oz/1.13 kg. Ingredients as printed on the label.
More from Worldcatch
Other salmon
- The Great Fish Co. wild caught salmon filletThe Great Fish Co.
- Ocean Select wild caught keta salmonOcean Select
- Great American Seafood cedar planked atlantic salmonGreat American Seafood
- Fishpeople comfort seafood wild salmon with pasta and mushroomsFishpeople
- Home Chef Kitchen grilled garlic herb salmon with vegetable medleyHome Chef Kitchen
- Rebel Fish fresh atlantic salmonRebel Fish
- Rebel Fish fresh atlantic salmon, cilantro limeRebel Fish
- Chef Jenn blackened salmon cakesChef Jenn
- Nathan's wild caught nova salmonNathan's
- Alaska Seafood ocean beauty seafoods, salmon burgersAlaska Seafood
Cooks as salmon, burgers. Half of it left? Use up the salmon.