Dinner with Yoder's rainbow parfait dessert
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, HIGH FRUCTOSE CORN SYRUP, SUGAR, GELATIN, PARTIALLY HYDROGENATED PALM KERNEL OIL, CITRIC ACID, SODIUM CITRATE, SALT, POTASSIUM SORBATE AND SODIUM BENZOATE AND BHA TO PRESERVE FRESHNESS, NATURAL AND ARTIFICIAL FLAVORS, DEXTROSE, CARBOHYDRATE GUM, POLYSORBATE 60, POLYGLYCEROL ESTERS OF FATTY ACIDS, SOY LECTHIN, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, DISODIUM PHOSPHATE, BETA CAROTENE (COLOR). YELLOW 6, RED 40, YELLOW 5, BLUE 1.
Yoder's, yogurt, serving 110 g. Ingredients as printed on the label.
More from Yoder's
- Yoder's cheddar cheese, mild
- Yoder's classic shred cheddar cheese, mild
- Yoder's sliced cheese, sharp cheddar
- Yoder's squeezable sour cream
- Yoder's fat free cottage cheese
- Yoder's fancy shred mozzarella cheese
- Yoder's fancy shred colby jackcheese
- Yoder's cheddar cheese
- Yoder's fancy shred cheese blend with taco seasoning
- Yoder's mexican fancy shred cheese