Dinner with 67th St Bbq seasoned pork st. louis style spareribs with sauce, seasoned pork st. louis style spareribs
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SEASONED PORK ST. LOUIS STYLE SPARERIBS (PORK ST. LOUIS STYLE SPARERIBS, WATER, SALT, SODIUM PHOSPHATE, SOYBEAN OIL, BHA, BHT, PROPYL GALLATE.), BARBECUE SAUCE (HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, TOMATO PASTE, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: SALT, PINEAPPLE JUICE CONCENTRATE, NATURAL SMOKE FLAVOR, SPICES, CARAMEL COLOR, SODIUM BENZOATE AS A PRESERVATIVE, MOLASSES, CORN SYRUP, DRIED GARLIC, SUGAR, TAMARIND, NATURAL FLAVOR).
67th St Bbq, cooked & prepared, serving 140 g, package 24 oz/1.5 lbs. Ingredients as printed on the label.
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Cooks as pork. Half of it left? Use up the pork.