Dinner with Agromonte pane & pasta
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ARTICHOKES (65%), SUNFLOWER OIL, DRIED CHERRY TOMATO (15%), WINE VINEGAR, SALT, GARLIC, HOT PEPPER. ACIDITY REGULATOR: CITRIC ACID. ANTIOXIDANT: ASCORBIC ACID.
Agromonte, pickles, olives, peppers & relishes, serving 50 g. Ingredients as printed on the label.
More from Agromonte
- Agromonte ready cherry tomato sauce
- Agromonte cherry tomato pasta sauce
- Agromonte cherry tomato with basil
- Agromonte cherry tomato pasta sauce
- Agromonte pasta sauce
- Agromonte cherry tomato pasta sauce
- Agromonte organic ready pasta sauce
- Agromonte cherry tomato pasta sauce
- Agromonte arrabbiata cherry tomato pasta sauce, arrabbiata cherry tomato
- Agromonte roasted garlic cherry tomato pasta sauce, roasted garlic cherry tomato
Other pasta
- Big Y beef with teriyaki sauce and noodlesBig Y
- Campbell's homestyle soup chicken & pastaCampbell's
- Campbell's sauces beef pasta mushroomCampbell's
- Campbell's well yes soup chicken noodleCampbell's
- Campbell's condensed soup chicken pastaCampbell's
- Campbell's chunky soup chicken noodle baconCampbell's
- Campbell's chunky soup chicken noodleCampbell's
- Shurfine pasta & sauce mix skillet meals, creamy broccoli tunaShurfine
- Velveeta bacon creamy cheese sauce with shell pasta & real bacon pieces, baconVelveeta
- Velveeta rotini & cheese, broccoliVelveeta
Cooks as pasta.