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Dinner with Agromonte peppers and artichokes bruschetta, peppers and artichokes

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On the label

INGREDIENTS: PEPPERS, ARTICHOKES, SUNFLOWER OIL, SALT, WINE VINEGAR, ONION, GARLIC. ACIDITY REGULATOR: CITRIC ACID.

Agromonte, pickles, olives, peppers & relishes, serving 30 g, package 7.05 oz/200 g. Ingredients as printed on the label.

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Other artichokes

Cooks as artichokes. Half of it left? Use up the artichokes.