Dinner with Agromonte roasted peppers bruschetta, roasted peppers
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: PEPPERS, SUNFLOWER OIL, SALT, WINE VINEGAR, SUGAR, GARLIC. ACIDITY REGULATOR: CITRIC ACID.
Agromonte, pickles, olives, peppers & relishes, serving 30 g, package 7.05 oz/200 g. Ingredients as printed on the label.
More from Agromonte
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Other roasted red peppers
- Natura Grains quinoa artichokes & roasted peppersNatura Grains
- Mancini red and yellow roasted peppersMancini
- Giant Eagle garden medley sugar snap peas, roasted red potatoes, roasted red peppers seasoned blend, garden medleyGiant Eagle
- Wegmans hummus topped with roasted red peppers, roasted red pepperWegmans
- Wegmans hummus topped with roasted red peppers, roasted red pepperWegmans
- Nature's Promise roasted red peppers hummus, roasted red peppersNature's Promise
- Bella Famiglia piquillo roasted red peppersBella Famiglia
- Crystal Farms monterey jack cheese with roasted red peppers, roasted red pepper, mildCrystal Farms
- Publix creamy italian- style pasta salad with artichoke hearts, parmesan cheese, and roasted red peppers, creamy italian- style pastaPublix
- Giant Eagle roasted red peppers strips, roasted red peppersGiant Eagle
Cooks as roasted red peppers. Half of it left? Use up the roasted red peppers.