Dinner with Ahold parmesan & romano pasta sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO PUREE (WATER, TOMATO PASTE, CITRIC ACID), DICED TOMATOES IN TOMATO JUICE, SUGAR, SOYBEAN OIL, PARMESAN CHEESE (SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PECORINO ROMANO CHEESE MADE FROM SHEEP'S MILK (SHEEP'S MILK, CHEESE CULTURES [MILK], SALT, ENZYMES), SALT, DRIED ONION, SPICES, EXTRA VIRGIN OLIVE OIL, CITRIC ACID, NATURAL FLAVOR.
Ahold, prepared pasta & pizza sauces, serving 125 g, package 24 oz/680 g. Ingredients as printed on the label.
More from Ahold
- Ahold self-rising crust pizza, pepperoni
- Ahold self-rising crust, 1/2 pepperoni & 1/2 cheese pizza
- Ahold self-rising crust pizza, four cheese
- Ahold self-rising crust, supreme pizza
- Ahold wild caught alaska sockeye salmon
- Ahold wild caught alaska cod
- Ahold flatbread pizza
- Ahold self-rising crust pizza, pepperoni
- Ahold asian style stir fry blend
- Ahold chicken poppers
Other parmesan
- Molly&you beer bread mix, garlic parmesanMolly&you
- Belgioioso salad blend, asiago romano parmesanBelgioioso
- Hidden Valley breading prep kit, parmesan & three herb ranchHidden Valley
- Hidden Valley roasted red potatoes, parmesan & garlicHidden Valley
- Culinary Circle dip, parmesan artichoke jalapenoCulinary Circle
- Roundy's parmesan romano sauceRoundy's
- Bean Smash! parmesan garlic white beanBean Smash!
- Antioch Farms chicken parmesan raw stuffed chicken breast breaded, boneless breast of chicken with rib meat, chicken parmesanAntioch Farms
- Diluigi Foods italian style meatballs, parmesan & romano cheesesDiluigi Foods
- Guy Fieri parmesan garlic wing sauceGuy Fieri
Cooks as parmesan, marinara. Half of it left? Use up the parmesan.