Dinner with Ahold squash noodles featuring sun-dried tomato sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ZUCCHINI SQUASH. CRUSHED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), WATER, CANOLA/OLIVE OIL BLEND, SUN DRIED TOMATOES (TOMATOES, SULFUR DIOXIDE, CITRIC ACID, GLUCOSE, SALT, RICE OIL), CAPERS (CAPERS, WATER, VINEGAR, SALT), BALSAMIC VINEGAR, ONIONS, GARLIC, BASIL, SALT, OREGANO.
Ahold, pre-packaged fruit & vegetables, serving 15 g. Ingredients as printed on the label.
More from Ahold
- Ahold self-rising crust pizza, pepperoni
- Ahold self-rising crust, 1/2 pepperoni & 1/2 cheese pizza
- Ahold self-rising crust pizza, four cheese
- Ahold self-rising crust, supreme pizza
- Ahold wild caught alaska sockeye salmon
- Ahold wild caught alaska cod
- Ahold flatbread pizza
- Ahold self-rising crust pizza, pepperoni
- Ahold asian style stir fry blend
- Ahold chicken poppers
Other squash
- Whole Foods Market butternut squash & apple soupWhole Foods Market
- Whole Foods Market butternut squash soupWhole Foods Market
- Whole Foods Market butternut squash with brown sugar cinnamon butterWhole Foods Market
- The Pasta Shop winter squash & sage ravioli in sage pasta, drizzle with browned butterThe Pasta Shop
- Whole Foods Market soup, butternut squashWhole Foods Market
- Mario Batali butternut squash pasta sauceMario Batali
- Giovanni Rana sweet & creamy butternut squash ravioli wrapped in thin pasta, butternut squashGiovanni Rana
- Giovanni Rana ravioli, butternut squashGiovanni Rana
- Price Chopper squash & onion blendPrice Chopper
- Whole Foods Market aromatic butternut squash soupWhole Foods Market
Cooks as squash, tomatoes, pasta. Half of it left? Use up the squash.