Dinner with Alessi premium gnocchi di patate italian potato dumplings, gluten free gnocchi
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
REHYDRATED POTATOES, CORN FLOUR, POTATO STARCH, CORN STARCH, RICE FLOUR, SALT, LACTIC ACID, SORBIC ACID (PRESERVATIVE), TURMERIC.
Alessi, pasta by shape & type, serving 125 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Alessi
- Alessi premium caper berries in white balsamic vinegar
- Alessi crushed italian pear shaped tomato puree
- Alessi organic peeled italian tomatoes
- Alessi premium chopped tomatoes
- Alessi double concentrated tomato paste
- Alessi roasted garlic puree, roasted garlic
- Alessi sweet pimento fire roasted red & yellow peppers, sweet pimento fire roasted
- Alessi italian style calamata black olive pate
- Alessi roasted garlic puree
- Alessi garlic puree
Other potatoes
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- Freshness Guaranteed amish potato salad with sweet pickle and egg, amish potatoFreshness Guaranteed
- Hannaford red potatoes, redHannaford
- Roche Bros red bliss potato salad, red bliss potatoRoche Bros
- Caulipower sweet & savory chicken tenders whole white meat chicken with a crispy coating of rice flour & sweet potato, sweet & savory chicken tendersCaulipower
- Haddar original instant mashed potatoes, originalHaddar
- Tuv Taam deli style potato salad, deli styleTuv Taam
- Hannaford red bliss potatoes potato salad, red bliss potatoesHannaford
Cooks as potatoes, gnocchi, dumplings. Half of it left? Use up the potatoes.