Dinner with Alpenhaus le gruyere switzerland + aop, gruyere cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CULTURED MILK, SALT, ENZYMES.
Alpenhaus, cheese, serving 28 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Alpenhaus
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Cooks as cheese. Half of it left? Use up the cheese.