Dinner with Arcticfish cold smoked norwegian salmon carpaccio, cold smoked norwegian salmon
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SMOKED SALMON (ATLANTIC SALMON (COLOR ADDED THROUGH FEED), SALT, SODIUM LACTATE, SUGAR), VINAIGRETTE SAUCE (EXTRA VIRGIN OLIVE OIL, SPICES (CORIANDER, ALLSPICE, PEPPER), WINE VINEGAR, SUGAR, CITRIC ACID, SALT), PASTAMORE CHEESE (MILK, SALT, CULTURES, RENNET).
Arcticfish, fish & seafood, serving 113 GRM, package 12 OZ/340 g. Ingredients as printed on the label.
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Cooks as salmon. Half of it left? Use up the salmon.