Dinner with Belgioioso mild provolone sliced cheese, mild provolone
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CRAFTED IN WISCONSIN FROM CULTURED PASTEURIZED MILK, ENZYMES, SALT.
Belgioioso, cheese, serving 28 g, package 8 oz/226 g. Ingredients as printed on the label.
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Cooks as provolone.