Dinner with Bertolli aged parmesan cheese alfredo sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, HEAVY CREAM, BUTTER (CREAM, SALT), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SOYBEAN OIL, MODIFIED CORN STARCH, ENZYME MODIFIED EGG YOLK (EGG YOLK, SALT, ENZYME), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, AMERICAN SHERRY COOKING WINE (WINE, GRAPE ALCOHOL, SALT, POTASSIUM METABISULFITE [PRESERVATIVE]), WHEY, YEAST EXTRACT, XANTHAN GUM, DISODIUM PHOSPHATE, GARLIC POWDER, SPICES, NATURAL FLAVORS
Bertolli, prepared pasta & pizza sauces, serving 61 GRM, package 15 oz. Ingredients as printed on the label.
More from Bertolli
- Bertolli shrimp, asparagus & penne
- Bertolli ricotta & lobster ravioli in a seafood bisque meal soup
- Bertolli meal soup
- Bertolli linguine arrabbiata linguine pasta in a spicy tomato sauce with cherry tomatoes, linguine arrabbiata
- Bertolli butternut squash filled ravioli in a butter & sage sauce, butternut squash
- Bertolli linguine pasta in a red pesto sauce
- Bertolli mediterranean style meal for 2, garlic shrimp, penne & cherry tomatoes
- Bertolli classic shrimp scampi & linguine
- Bertolli chicken marsala & roasted redskin potatoes
- Bertolli roasted chicken risotto
Other parmesan
- Prego sauces parmesanPrego
- Kraft grated parmesan, rosemary & garlicKraft
- Prego heart smart, italian sauce, ricotta parmesanPrego
- Spartan pasta salad, creamy parmesanSpartan
- Classico parmesan & romano pasta sauce, parmesan & romanoClassico
- Sam's Choice parmesan basil italian dressingSam's Choice
- Lunds & Byerlys chef crafted panko breadcrums, parmesan & peppercornLunds & Byerlys
- Member's Mark franks in a blanket, parmesan cheeseMember's Mark
- Raley's chicken meatballs, parmesanRaley's
- Simple Truth basil pesto with parmigiano reggiano & extra virgin olive oil, basilSimple Truth
Cooks as parmesan, alfredo sauce.