Dinner with Bertolli linguine pasta in a red pesto sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED MACARONI PRODUCT (WATER, DURUM WHEAT SEMOLINA, SALT), CRUSHED TOMATO, WATER, GRANA PADANO CHEESE [MILK, SALT, ENZYMES (CONTAINS EGG)], EXTRA VIRGIN OLIVE OIL, CASHEWS, BASIL, TOMATO POWDER, SUNFLOWER OIL, GARLIC, SALT
Bertolli, frozen dinners & entrees, serving 227 g. Ingredients as printed on the label.
More from Bertolli
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Cooks as pasta, pesto. Half of it left? Use up the pasta.