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Dinner with Bertolli creamy rosa with ricotta cheese d'italia sauce, creamy rosa

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On the label

TOMATOES, TOMATO JUICE, TOMATO PASTE, RICOTTA CHEESE (WHEY, SALT, CITRIC ACID), ONIONS, OLIVE OIL, GRANA PADANO P.D.O. CHEESE (MILK, SEA SALT, RENNET, LYSOZYME [FROM EGG]), CREAM, SEA SALT, WATER, SPICES, LACTIC ACID, CITRIC ACID

Bertolli, seasoning mixes, salts, marinades & tenderizers, serving 125 GRM, package 24.7 oz/700 g. Ingredients as printed on the label.

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Cooks as ricotta. Half of it left? Use up the ricotta.