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Dinner with Bertolli porcini mushrooms & white truffle oil riserva sauce, porcini mushrooms & white truffle oil

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On the label

TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES IN TOMATO JUICE (DICED TOMATOES, TOMATO JUICE, CALCIUM CHLORIDE (FIRMING AID), CITRIC ACID), PORCINI MUSHROOMS, ONIONS, CREAM (MILK), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES (BARLEY), SALT, ENZYMES), WHITE TRUFFLE OIL (EXTRA VIRGIN OLIVE OIL, ARTIFICIAL FLAVOR), GARLIC, SALT, SUGAR, NATURAL FLAVOR, CITRIC ACID, SPICE.

Bertolli, prepared pasta & pizza sauces, serving 125 GRM, package 24 oz/680 g. Ingredients as printed on the label.

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Cooks as mushrooms, vegetable oil. Half of it left? Use up the mushrooms.