Dinner with Best Yet mozzarella low-moisture part-skim shredded cheese, mozzarella
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
Best Yet, cheese, serving 28 GRM, package 12 oz/340 g. Ingredients as printed on the label.
More from Best Yet
- Best Yet deep dish pie crusts
- Best Yet ground beef hamburgers
- Best Yet french fried potatoes
- Best Yet sandwich steaks
- Best Yet 100% all beef sandwich steaks
- Best Yet whole green beans petite
- Best Yet whole okra
- Best Yet steam-in-bag petite brussels sprouts vegetables
- Best Yet farm raised raw shrimp
- Best Yet chopped kale
Other mozzarella
- Sargento mozzarella creamery shredded whole milk low moisture natural cheese, mozzarellaSargento
- Digiorno four cheese mozzarella, parmesan, asiago & romano detroit style crust pizza, four cheeseDigiorno
- Wegmans mozzarella with italian-seasoned breading sticks, mozzarellaWegmans
- Belgioioso paisano artisan pesto, soppressata salami, calabrese peppers, sauce, mozzarella cheese, italian sausage, smoked mozzarella cheese, and red onions wild tomato wood-fired crust pizza, paisanoBelgioioso
- The Kitchen Fresh mozzarella & veggies on rosemary bread tomato, onion, lettuce, & red pepper pesto, mozzarella & veggies on rosemaryThe Kitchen Fresh
- Tasty Brands wg oven ready breaded mozzarella sticksTasty Brands
- Buitoni four cheese ravioli pasta, ricotta; mozzarella; parmesan; romanoBuitoni
- Migdal kosher sliced natural mozzarella cheeseMigdal
- Haolam 100% natural mozzarella string cheeseHaolam
- Haolam 100% natural mozzarella string cheeseHaolam
Cooks as mozzarella, shredded cheese. Half of it left? Use up the mozzarella.