Dinner with Black Bear lite polska kielbasa
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK & BEEF, WATER, CONTAINS LESS THAN 2% OF SPICES, GARLIC PUREE, SALT, MUSTARD POWDER, GARLIC POWDER, ONION POWDER, CORN SYRUP, SUGAR, POTASSIUM CHLORIDE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE
Black Bear, sausages, hotdogs & brats, serving 56 GRM, package 14 oz. Ingredients as printed on the label.
More from Black Bear
- Black Bear swiss emmentaler cheese
- Black Bear brie double cream
- Black Bear crumbled blue cheese, blue
- Black Bear traditional italian style sopressata salami, hot
- Black Bear organic cheddar cheese, mild
- Black Bear old fashioned sauerkraut
- Black Bear cold pack cheese food ball with almonds & port wine, port wine
- Black Bear buffalo blue cold pack cheese food with almonds, blue cheese and buffalo sauce, buffalo blue
- Black Bear sweet italian style salami sopressata
- Black Bear bruschetta cheese ball
Other kielbasa
- North Country Smokehouse polish style kielbasaNorth Country Smokehouse
- Market Pantry hardwood smoked turkey kielbasa, hardwood smoked turkeyMarket Pantry
- Kingsford cajun style premium smoked sausage, cajun styleKingsford
- Meijer hardwood smoked sausage, hardwood smokedMeijer
- Meijer apple and gouda pork smoked sausage, apple and goudaMeijer
- Meijer andouille sausage & cheese dip, andouille sausage & cheeseMeijer
- Four Star premium smoked sausage, mildFour Star
- Gwaltney red hots smoked sausage, extra hotGwaltney
- Realtree baby cajun smoked sausage, baby cajun smokedRealtree
- Uli's Famous Sausage. cajun andouille sausages, cajun andouilleUli's Famous Sausage.
Cooks as kielbasa. Half of it left? Use up the kielbasa.