Dinner with Black Bear polska kielbasa
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK AND BEEF, WATER, CONTAINS LESS THAN 2% OF SALT, CORN SYRUP, MUSTARD POWDER, GARLIC PUREE, DEXTROSE, GARLIC POWDER, SPICES, PAPRIKA, SODIUM ERYTHORBATE, SODIUM NITRITE, ONION POWDER
Black Bear, sausages, hotdogs & brats, serving 56 GRM, package 14 oz. Ingredients as printed on the label.
More from Black Bear
- Black Bear swiss emmentaler cheese
- Black Bear brie double cream
- Black Bear crumbled blue cheese, blue
- Black Bear traditional italian style sopressata salami, hot
- Black Bear organic cheddar cheese, mild
- Black Bear old fashioned sauerkraut
- Black Bear cold pack cheese food ball with almonds & port wine, port wine
- Black Bear buffalo blue cold pack cheese food with almonds, blue cheese and buffalo sauce, buffalo blue
- Black Bear sweet italian style salami sopressata
- Black Bear bruschetta cheese ball
Other kielbasa
- North Country Smokehouse polish style kielbasaNorth Country Smokehouse
- Market Pantry hardwood smoked turkey kielbasa, hardwood smoked turkeyMarket Pantry
- Kingsford cajun style premium smoked sausage, cajun styleKingsford
- Meijer hardwood smoked sausage, hardwood smokedMeijer
- Meijer apple and gouda pork smoked sausage, apple and goudaMeijer
- Meijer andouille sausage & cheese dip, andouille sausage & cheeseMeijer
- Four Star premium smoked sausage, mildFour Star
- Gwaltney red hots smoked sausage, extra hotGwaltney
- Realtree baby cajun smoked sausage, baby cajun smokedRealtree
- Uli's Famous Sausage. cajun andouille sausages, cajun andouilleUli's Famous Sausage.
Cooks as kielbasa. Half of it left? Use up the kielbasa.