Dinner with Boar's Head bacon
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Boar's Head, bacon, sausages & ribs, serving 16 g, package 2.29 oz/65 g. Ingredients as printed on the label.
More from Boar's Head
- Boar's Head cauliflower florets
- Boar's Head olive loaf
- Boar's Head turkey breast
- Boar's Head pepper brand ham
- Boar's Head sweet slice, boneless smoked ham with natural juices
- Boar's Head smoke master, black forest ham with natural juices, beechwod smoked
- Boar's Head pecorino romano cheese
- Boar's Head creamy blue cheese crumbles
- Boar's Head deluxe roast beef and vermont cheddar cheese sandwich, deluxe roast beef
- Boar's Head ovengold turkey pinwheels
Other bacon
- Lakeview Farms sweet onion & bacon dipLakeview Farms
- Conecuh sliced baconConecuh
- City Butcher uncured apple smoked baconCity Butcher
- Member's Mark caramelized onion gouda bacon dipMember's Mark
- Tina's beef, cheese & bacon burritoTina's
- Vermont Smoke & Cure uncured bacon bratwurstVermont Smoke & Cure
- Bubba Burger bacon cheddar cheeseburgers, bacon cheddarBubba Burger
- Beeler's hickory smoked uncured baconBeeler's
- Giant Eagle chicken and bacon cobb saladGiant Eagle
- Just In Time Gourmet jalapeno bacon cheddar dip mixJust In Time Gourmet
Cooks as bacon.