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Dinner with Boar's Head genoa salami, genoa

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On the label

PORK, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, SUGAR, WATER, SPICE, LACTIC ACID STARTER CULTURE, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID

Boar's Head, pepperoni, salami & cold cuts, serving 56 MG, package 4 oz/113 g. Ingredients as printed on the label.

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Other salami

Cooks as salami.