Dinner with Rovagnati classic mild salami salame milano, classic mild
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK MEAT, SALT, DEXTROSE, WHITE PEPPER, SODIUM ASCORBATE, GARLIC, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, POTASSIUM NITRATE.
Rovagnati, pepperoni, salami & cold cuts, serving 28 MG, package 3 OZ/85 g. Ingredients as printed on the label.
More from Rovagnati
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- Rovagnati the original salame milano
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Other salami
- Spotted Trotter cured pork georgia blue salami, cured porkSpotted Trotter
- Parmacotto spicy salami with fennel seeds, spicy salamiParmacotto
- Zoe's original uncured salami meats, original uncured salamiZoe's
- Hebrew National light salamiHebrew National
- Hebrew National beef salamiHebrew National
- Mariano's italian dry salami, italianMariano's
- Tropical smoked cooked original salamiTropical
- Dietz & Watson dietz trios genoa salami, pepperoni & provolone cheeseDietz & Watson
- Hormel hard salami & pepperoni party trayHormel
- Fratelli Beretta pepper salami, hot coppa and calabreseFratelli Beretta
Cooks as salami. Half of it left? Use up the salami.