Dinner with Boar's Head rotisserie chicken & roasted red pepper hummus bowl, rotisserie chicken & roasted red pepper

SEMOLINA WHEAT, DURUM WHEAT FLOUR, VITAMIN B3 NIACIN, IRON FERROUS SULFATE, VITAMIN B1 THIAMINE MONONITRATE, VITAMIN B2 RIBOFLAVIN, FOLIC ACID., STEAMED CHICKPEAS, ROASTED RED PEPPER, SESAME TAHINI (PURE CRUSHED SESAME SEEDS), SUNFLOWER OIL, OLIVE OIL, WATER, SEA SALT, CITRIC ACID, GUAR GUM, PAPRIKA. TOPPING: ROASTED RED PEPPERS (WATER, SALT, CITRIC ACID), WHITE VINEGAR, GARLIC, ORGANIC SUGAR, BASIL, SEA SALT, GUAR GUM, CHICKEN BREAST, WATER, CONTAINS 1.5% OR LESS OF SALT, SUGAR, SODIUM PHOSPHATE AND DEXTROSE BROWNED IN SUNFLOWER OIL COATED WITH: SEA SALT, RICE FLOUR, SPICES, SUGAR, DEHYDRATED GREEN ONION, EXTRACTIVES OF PAPRIKA, NATURAL FLAVOR, ITALIAN DRESSING (WATER, SOYBEAN OIL, DISTILLED VINEGAR, SUGAR, SALT, GARLIC, ONION, BELL PEPPER, LEMON JUICE CONCENTRATE, XANTHAN GUM, GARLIC JUICE, PROPYLENE GLYCOL ALGINATE, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, SPICE, NATURAL FLAVOR, ANNATTO COLOR, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, DEHYDRATED), ROASTED PEPPERS (RED PEPPERS, WATER, SALT, CITRIC ACID), ARUGULA, BLUE CHEESE (WHOLE MILK, SALT, CHEESE CULTURES, ENZYMES, PENICILLIUM ROQUEFORTI, POTATO STARCH), SUN DRIED TOMATOES, SULFUR DIOXIDE (FOR COLOR RETENTION), ONIONS, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUNFLOWER, SAFFLOWER AND/OR CANOLA OIL, SALT.

Boar's Head, other deli, serving 390 IU, package 13.75 oz.. Ingredients as printed on the label.