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Dinner with Boston Market home style meals swedish meatballs

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On the label

COOKED ENRICHED PASTA (WATER, ENRICHED DURUM SEMOLINA [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHEAT GLUTEN), COOKED SWEDISH STYLE MEATBALLS (BEEF, PORK, WATER, TEXTURED SOY PROTEIN [SOY PROTEIN CONCENTRATE, CARAMEL COLOR], RICOTTA CHEESE [WHEY, MILK, CREAM, VINEGAR, AND XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, {STABILIZERS}], REHYDRATED POTATOES, BREAD CRUMBS [ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SALT, YEAST], SALT, DRIED ONION, SOY PROTEIN ISOLATE, WHEAT FLOUR, SPICES, BARLEY FLOUR, TORULA YEAST, HYDROLYZED SOY PROTEIN, DRIED GARLIC, DRIED VINEGAR, SUGAR, DEXTROSE, DRIED PARSLEY, PAPRIKA, NATURAL FLAVOR, DRIED MOLASSES, DISODIUM INOSINATE AND DISODIUM GUANYLATE, CELLULOSE FIBER [BLENDING AID], SOY LECITHIN [PROCESSING AID]), WATER, HALF AND HALF (MILK, CREAM), SOUR CREAM (CULTURED CREAM, ENZYME), LESS THAN 2% OF NONFAT MILK SOLIDS (NONFAT MILK, WHEY SOLIDS [LACTOSE], VITAMIN A AND D3), ONIONS, CHEESE FLAVOR (ENZYME MODIFIED CHEESE AND BUTTER [CHEDDAR CHEESE {MILK, CHEESE CULTURE, SALT, ENZYMES}, BUTTER, CHEESE CULTURE, ENZYMES], WHEY, BUTTERMILK SOLIDS, SALT, SODIUM PHOSPHATE, LACTIC ACID), MODIFIED FOOD STARCH, BEEF BASE (ROASTED BEEF AND CONCENTRATED BEEF STOCK, SALT, HYDROLYZED SOY, CORN AND WHEAT PROTEIN, CORN OIL, SUGAR, AUTOLYZED YEAST, FLAVORING, MALTODEXTRIN, WHEY, DEXTROSE, CARAMEL COLOR), WORCESTERSHIRE SAUCE (WATER, VINEGAR, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT],

Boston Market, frozen dinners & entrees, serving 371 g, package 13.1 oz/371 g. Ingredients as printed on the label.

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Other meatballs

Cooks as meatballs. Half of it left? Use up the meatballs.