Dinner with Botticelli spicy vodka premium pasta sauce, spicy vodka
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ITALIAN TOMATOES (DICED AND PUREE), EXTRA VIRGIN OLIVE OIL, ONIONS, LIGHT CREAM, SUNFLOWER OIL, HARD CHEESE (COW MILK, SALT, RENNET, ANTICAKING AGENT: CELLULOSE), MILK PROTEIN, SEA SALT, ""PARMIGIANO REGGIANO"" CHEESE (COW MILK, SALT, RENNET), RED HOT PEPPER, GARLIC, BLACK PEPPER, CITRIC ACID (ACIDITY REGULATOR), VODKA, OREGANO.
Botticelli, prepared pasta & pizza sauces, serving 120 g, package 24 OZ/680 g. Ingredients as printed on the label.
More from Botticelli
- Botticelli 100% italian artichokes quarters frozen premium vegetables
- Botticelli hot italian antipasto
- Botticelli minced garlic in extra virgin olive oil
- Botticelli minced garlic in extra virgin olive oil
- Botticelli organic fire roasted sweet red peppers, fire roasted
- Botticelli fire roasted sweet red peppers
- Botticelli italian crushed tomatoes
- Botticelli olive bruschetta
- Botticelli italian peeled tomatoes in tomato puree
- Botticelli fire roasted sweet red peppers
Other marinara
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Cooks as marinara. Half of it left? Use up the marinara.