Dinner with Botticelli tomato & porcini mushroom and truffle premium pasta sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ITALIAN TOMATOES (DICED AND PUREE), WHITE BUTTON MUSHROOMS, EXTRA VIRGIN OLIVE OIL, ONIONS, SUNFLOWER OIL, PORCINI MUSHROOMS, BASIL, SUGAR, SALT, ARTIFICIAL FLAVORS, GARLIC, BLACK PEPPER, SUMMER BLACK TRUFFLE
Botticelli, seasoning mixes, salts, marinades & tenderizers, serving 120 GRM, package 24 oz. Ingredients as printed on the label.
More from Botticelli
- Botticelli 100% italian artichokes quarters frozen premium vegetables
- Botticelli hot italian antipasto
- Botticelli minced garlic in extra virgin olive oil
- Botticelli minced garlic in extra virgin olive oil
- Botticelli organic fire roasted sweet red peppers, fire roasted
- Botticelli fire roasted sweet red peppers
- Botticelli italian crushed tomatoes
- Botticelli olive bruschetta
- Botticelli italian peeled tomatoes in tomato puree
- Botticelli fire roasted sweet red peppers
Other mushrooms
- No Bull savory mushroom handcrafted veggieburgersNo Bull
- Bou mushroom gravy cubes, mushroomBou
- Rgen Fisch mushroom sauce herring filletsRgen Fisch
- Happy Heart vegetable kabob with mushroomHappy Heart
- Sid Wainer & Son marinated button mushroomsSid Wainer & Son
- Meijer mushroom & cabernet wine artisan pasta sauce, mushroom & cabernet wineMeijer
- Meijer whole mushroomsMeijer
- Richin whole mushroomsRichin
- Dragonfly straw mushroomsDragonfly
- Duchess mushrooms pieces & stemsDuchess
Cooks as mushrooms, tomatoes, marinara. Half of it left? Use up the mushrooms.