Dinner with Boulart original ciabatta bollos buns
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED UNTREATED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SEA SALT, YEAST, MALTED BARLEY.
Boulart, breads & buns, serving 85 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Boulart
- Boulart bread
- Boulart miche boule bread
- Boulart ciabatta dinner rolls
- Boulart ciabatta, original
- Boulart burger buns
- Boulart baguette ciabatta, original
- Boulart ciabatta bread, red pepper & onion
- Boulart whole grain ciabatta baguette
- Boulart chocolate & cranberry ciabatta buns, chocolate; cranberry
- Boulart original ciabatta, original
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- Aunt Millie's pretzel hot dog bunsAunt Millie's
- Alpha Baking classic onion authentic deli style buns, classic onionAlpha Baking
- Farm To Market Bread Co egg bunsFarm To Market Bread Co
- Aunt Millie's Bakehouse hawaiian slider bunsAunt Millie's Bakehouse
Cooks as hamburger buns. Half of it left? Use up the hamburger buns.