Dinner with Brioche hot dog buns
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, CONTAINS LESS THAN 2% OF YEAST, SALT, MONO- AND DIGLYCERIDES, DATEM, CELLULOSE GUM, BAKING SODA, COLORS (ANNATTO, TURMERIC, PAPRIKA), YELLOW CORN FLOUR, NATURAL FLAVORS, ARTIFICIAL FLAVOR, PALM OIL, VITAMIN A PALMITATE, ASCORBIC ACID, WHEAT GLUTEN, ENZYMES, CALCIUM PROPIONATE (PRESERVATIVE), SOY LECITHIN, VEGETABLE PROTEIN (PEA), DEXTROSE, MALTODEXTRIN.
Brioche, breads & buns, serving 71 g, package 20 oz/568 g. Ingredients as printed on the label.
More from Brioche
Other hot dogs
- Hebrew National beef franksHebrew National
- Hebrew National quarter pound beef franksHebrew National
- Hebrew National beef franksHebrew National
- Hebrew National reduced fat beef franksHebrew National
- Hebrew National cocktail beef franksHebrew National
- Hebrew National beef franksHebrew National
- Foster Farms honey crunchy plump & juicy chicken franks dipped in honey-crunchy batter corn dogs, honey crunchyFoster Farms
- R-Line wieners, cheddar cheeseR-Line
- Custard Stand hot dog chili sauce with beef original recipeCustard Stand
- Vollwerth's natural casing wienersVollwerth's
Cooks as hot dogs, hamburger buns, hot dog buns.