Dinner with Brunswick gourmet style sardine fillets in soybean oil with hot peppers, gourmet style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: HERRING, SOYBEAN OIL, SERRANO PEPPERS (WATER, VINEGAR, SALT, CALCIUM CHLORIDE [FIRMING AGENT], NATURAL FLAVOR)
Brunswick, canned seafood, serving 84 g, package 3.75 oz/106 g. Ingredients as printed on the label.
More from Brunswick
- Brunswick sardines served in olive oil, olive oil
- Brunswick fancy smoked oysters
- Brunswick sardine fillets in mustard & dill sauce, mustard & dill sauce
- Brunswick herring fillets seafood snacks in tomato & basil sauce, tomato & basil
- Brunswick sardines in tomato basil sauce
- Brunswick wild caught gourmet brisling sardines in extra virgin olive oil, mediterranean style
- Brunswick jalapeno gourmet brisling sardines topped with slices, jalapeno
- Brunswick gourmet style sardine fillets in spring water, gourmet style
- Brunswick gourmet style sardine fillets in olive oil, gourmet style
- Brunswick kippered herring fillets seafood snacks
Other vegetable oil
- Bumble Bee chunk white albacore tuna in vegetable oilBumble Bee
- Pam canola oil no-stick cooking spray, canola oilPam
- La Tourangelle infused herbs de provence oilLa Tourangelle
- La Tourangelle infused pesto oilLa Tourangelle
- Brilliance canola oilBrilliance
- Nature's Promise canola oil non-stick cooking sprayNature's Promise
- Louana liquid coconut oilLouana
- Everlight oil base with lecithin food release, lecithinEverlight
- Everlight vegetable oil saute & grill food releaseEverlight
- La Tourangelle 100% organic & unrefined virgin coconut oilLa Tourangelle
Cooks as vegetable oil. Half of it left? Use up the vegetable oil.