Dinner with Buffalo Wild Wings parmesan garlic sauce, parmesan; garlic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOYBEAN OIL, WATER, DISTILLED VINEGAR, PARMESAN CHEESE (MILK AND PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, GARLIC, CORN SYRUP, EGG YOLK, SPICES, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, CORNSTARCH , GARLIC*, MALTODEXTRIN, SHALLOTS, XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, LEMON JUICE CONCENTRATE, PROPYLENE GLYCOL ALGINATE, GLUCONO DELTA LACTONE, ARTIFICIAL FLAVOR, CITRIC ACID, ONION*, LACTIC ACID, CANOLA OIL, SESAME SEED OIL, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, *DEHYDRATED
Buffalo Wild Wings, oriental, mexican & ethnic sauces, serving 31 GRM, package 12 fl oz. Ingredients as printed on the label.
More from Buffalo Wild Wings
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- Buffalo Wild Wings spicy garlic sauce, spicy garlic
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- Buffalo Wild Wings southwestern ranch sauce, southwestern ranch
- Buffalo Wild Wings honey bbq sauce, honey; bbq
- Buffalo Wild Wings asian zing sauce
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Other parmesan
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- Marzetti garlic parmesan dressing, garlic parmesanMarzetti
- New York Bakery 3-cheese cheese sticks, mozzarella; cheddar; parmesanNew York Bakery
- Fresh Express parmesan cheese crisp with white wine lemon vinaigrette saladFresh Express
- Marie's roasted tomato with parmesan & basil vinaigretteMarie's
- Marie's garlic parmesan italian vinaigrette, garlic parmesanMarie's
- Digiorno four cheese original rising crust pizza, mozzarella; parmesan; asiago; romanoDigiorno
- Digiorno original four cheese thin crust pizza, mozzarella; parmesan; asiago; romanoDigiorno
- Digiorno four cheese hand-tossed style crust pizza, mozzarella; fontina; parmesan;pecorino romanoDigiorno
- Digiorno four cheese croissant crust pizza, mozzarella; parmesan; asiago; romanoDigiorno
Cooks as parmesan, garlic. Half of it left? Use up the parmesan.