Tex-Mex Rice and Beans Bowl
This shelf holds a complete tex-mex meal ready to heat and serve—cooked rice, black beans, corn, and chiles all spiced and ready. Tonight we build a bowlful with a fried egg on top to stretch the protein and add richness to what's already on the can.
About 310 calories a serving, 9 g protein, 40 g carbohydrate, 12 g fat. From USDA figures for 100% of the ingredients; amounts are the recipe's.
To buy
- 2 eggs
From your shelf
- 1 can (15 oz) Bush's Tex-Mex Black Beans 'n Rice
Staples
- 1 tablespoon oil
- to taste salt
- to taste pepper
- Pour the can of Bush's Tex-Mex Black Beans 'n Rice into a medium saucepan. Warm over medium heat for 5 minutes, stirring occasionally, until heated through.
- While the beans and rice warm, heat 1 tablespoon oil in a separate skillet over medium heat. When the oil is hot, crack 2 eggs into the pan and cook until the whites are set but the yolk still jiggles, about 3 to 4 minutes.
- Divide the warm beans and rice between two bowls. Slide one fried egg onto each bowl, season with salt and pepper, and serve at once.
Note Swap the fried eggs for a dollop of sour cream or crumbled queso fresco if you prefer. Leftovers keep three days refrigerated; reheat gently with a splash of water. Serve with lime wedges, hot sauce, and corn tortillas on the side.
On the label
COOKED BROWN RICE (WATER, BROWN RICE), WATER, COOKED BLACK BEANS, TOMATOES IN JUICE, TOMATO PASTE, ONIONS, CORN, LESS THAN 2% OF: FIRE-ROASTED GREEN CHILES, GREEN BELL PEPPERS, SALT, CULTURED DEXTROSE, CANOLA OIL, HOT SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC POWDER), CHILI POWDER (CHILI PEPPER, SALT, SPICE, DEHYDRATED GARLIC), SPICES, SUGAR, GARLIC, CHIPOTLE PEPPER PUREE (WATER, VINEGAR, CHIPOTLE JALAPENO PEPPERS, TOMATO PASTE, SALT, DRIED RED CHILE, SPICES, ONION POWDER, GARLIC POWDER), PAPRIKA, CITRIC ACID.
Bush's, entrees, sides & small meals, serving 225 MG, package 23 oz/652 g. Ingredients as printed on the label.
More from Bush's
- Bush's black bean dip
- Bush's bean dip, original
- Bush's sweet & savory beans 'n potatoes
- Bush's cafe bean salad, greek garbanzo
- Bush's original bean dip, original
- Bush's black bean dip, black bean
- Bush's spicy black bean dip, spicy black
- Bush's habanero lime bean dip, habanero lime
- Bush's new orleans red and black beans
- Bush's refried beans
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Cooks as brown rice, black beans. Half of it left? Use up the brown rice.