Dinner with La Pasta spinach & cheese ravioli
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FILLING INGREDIENTS: RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), SPINACH, PARMESAN CHEESE (COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES POWDERED CELLULOSE TO PREVENT CAKING), SEA SALT, CANOLA OIL, OLIVE OIL, BLACK PEPPER, FRESH GARLIC, POTATO FLAKES (DEHYDRATED POTATOES, MONO AND DIGLYCERIDES, ASCORBIC ACID, CITRIC ACID) AND NUTMEG. PASTA INGREDIENTS: CORN STARCH, POTATO STARCH, POTATO STARCH, POTATO FLAKES (DEHYDRATED POTATOES, MONO AND DIGLYCERIDES, ASCORBIC ACID, CITRIC ACID), TAPIOCA STARCH, XANTHAN GUM, WHOLE DRIED EGGS, FILTERED WATER AND SEA SALT.
La Pasta, pasta by shape & type, serving 95 g, package 9 oz/255 g. Ingredients as printed on the label.
More from La Pasta
- La Pasta sweet potato, quinoa & kale ravioli
- La Pasta fresh mozzarella, ricotta, herb & lemon zest ravioli
- La Pasta fresh pumpkin ravioli
- La Pasta dairy-free mushroom ravioli
- La Pasta eggplant sauce
- La Pasta ravioli cheese pasta
- La Pasta tricolor fettuccine
- La Pasta spinach linguine
- La Pasta all natural beet, butternut squash & goat cheese ravioli
- La Pasta sweet potato, quinoa & kale ravioli
Other cheese
- Udi's frozen pizza, three cheeseUdi's
- Crystal Farms wisconsin romano cheeseCrystal Farms
- Crystal Farms mexican style taco cheese blendCrystal Farms
- Crystal Farms marble jack cheeseCrystal Farms
- Crystal Farms mexican style 4 cheese blendCrystal Farms
- Cheese Festival nacho cheese dipCheese Festival
- President rondele, gourmet spreadable cheese, spinach & garlicPresident
- Black Bear Of The Black Forest garlic & herb cheese ballBlack Bear Of The Black Forest
- Crystal Farms wisconsin asiago cheeseCrystal Farms
- Crystal Farms american pasteurized process cheese productCrystal Farms
Cooks as cheese, spinach, ravioli. Half of it left? Use up the cheese.