Products / California Food Company
Dinner with California Food Company gluten free pizza, basil pesto & cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, AND ENZYMES), TOMATO SAUCE (TOMATO PUREE, SALT, SUGAR, EXTRA VIRGIN OLIVE OIL, SPICES, GARLIC POWDER), PESTO SAUCE (BASIL, CANOLA OIL, WATER, PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES] GRANULATED GARLIC, SALT). GLUTEN FREE CRUST: WATER, RICE FLOUR, MODIFIED RICE STARCH, POTATO STARCH, OLIVE OIL, EVAPORATED CANE SUGAR, TAPIOCA FLOUR, POTATO FLOUR, FRESH YEAST, SALT, XANTHAN GUM, CALCIUM SULFATE [ADDED FOR FRESHNESS].
California Food Company, pizza, serving 110 g. Ingredients as printed on the label.
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Cooks as cheese, frozen pizza, pesto. Half of it left? Use up the cheese.