Dinner with Hormel lasagna with meat sauce lasagna noodles layered with cheese in an italian style meat sauce, lasagna with meat sauce

INGREDIENTS: LASAGNA (PASTA [WATER, ENRICHED DURUM WHEAT FLOUR {DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, EGG WHITES, EGGS], RICOTTA CHEESE [WHEY, PASTEURIZED SKIM MILK, VINEGAR, SALT], WATER, BREAD CRUMBS [BLEACHED WHEAT FLOUR, DEXTROSE, SALT, YEAST], PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES, CALCIUM PROPIONATE], ROMANO CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES, CALCIUM PROPIONATE], SALT, GRANULATED GARLIC, SODIUM METABISULFITE, WHITE PEPPER), TOMATOES (TOMATOES IN JUICE, WATER, TOMATO PASTE, CITRIC ACID, CALCIUM CHLORIDE), PORK, CONTAINS 2% OR LESS OF OLIVE OIL, SUGAR, MODIFIED CORNSTARCH, CARROTS, CELERY, ONIONS, PARMESAN CHEESE (CULTURED, PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), WINE (CONTAINS SULFITES), GARLIC (CONTAINS HIGH FRUCTOSE CORN SYRUP), YEAST EXTRACT, SALT, ROMANO CHEESE (ROMANO CHEESE [PASTEURIZED COWS' MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [TO PREVENT CAKING], SALT), SPICES, CITRIC ACID.

Hormel, pasta dinners, serving 283 g, package 10 oz/283 g. Ingredients as printed on the label.