Dinner with Cannizzaro mushroom marinara sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FRESH ROASTED TOMATOES, CRUSHED TOMATOES, CRIMINI MUSHROOMS, FRESH CHOPPED ONIONS, WHITE WINE (CONTAINS SULFITES), EXTRA VIRGIN OLIVE OIL, TOMATO PASTE, SHREDDED CARROTS, FRESH BASIL, FRESH OREGANO, FRESH GARLIC, SEA SALT, FRESH SQUEEZED LEMON JUICE, PARMIGIANO-REGGIANO CHEESE (COW'S MILK, SALT, RENNET)
Cannizzaro, prepared pasta & pizza sauces, serving 127 g, package 16 oz/454 g. Ingredients as printed on the label.
More from Cannizzaro
Other mushrooms
- Great American cream of mushroom condensed soupGreat American
- Bellatoria ultra thin crust pizza, roasted mushroom 'n' spinachBellatoria
- Market District risotto bites, mushroom & fontinaMarket District
- Giant Eagle goat cheese stuffed vegetarian portabella mushroomsGiant Eagle
- Sweet Earth lentils potatoes, french green beans, mushrooms, roasted cherry tomatoes, herbs of provence provencal, lentilsSweet Earth
- Amy's tofu scramble made with organic tofu, bell peppers & shiitake mushrooms in a pocket sandwich, tofu scrambleAmy's
- Lowes Foods cream of mushroomLowes Foods
- Finest Brand mushroom soya sauceFinest Brand
- Kendale Farm cream of mushroom condensed soupKendale Farm
- Cora marinated mushroomsCora
Cooks as mushrooms, marinara. Half of it left? Use up the mushrooms.