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Products / Carla's Pasta

Dinner with Carla's Pasta wild mushroom ravioli pasta, wild mushroom

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On the label

WATER, EXTRA FANCY DURUM FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHITE MUSHROOMS, PART SKIM RICOTTA CHEESE (WHEY, MILK, VINEGAR, CARRAGEENAN [STABILIZER]), SAUTED MUSHROOMS (MUSHROOMS, CANOLA OIL), BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), LIQUID PASTEURIZED WHOLE EGGS, PORTABELLA MUSHROOMS, SALT, WILD SHIITAKE MUSHROOMS, GARLIC, ORGANIC TAMARI SOY SAUCE ([ORGANIC SOYBEANS, SALT], ORGANIC MALTODEXTRIN, SALT), SUGAR, PARSLEY FLAKES, MINCED ONION, BLACK PEPPER, CITRIC ACID, GUAR GUM

Carla's Pasta, frozen dinners & entrees, serving 127 GRM, package 16 oz. Ingredients as printed on the label.

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Cooks as mushrooms, ravioli. Half of it left? Use up the mushrooms.