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Products / Castle Wood Reserve

Dinner with Castle Wood Reserve feta cheese, uncured toscano salami, mild uncured genoa salami, kalamata olives premium entertaining antipasto tray, feta, mild

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On the label

KALAMATA OLIVES: KALAMATA OLIVES, WATER, WINE VINEGAR, SEA SALT, SUNFLOWER OIL, LA ACID. FETA CHEESE: PASTEURIZED MILK. SALT, CHEESE CULTURES, ENZYMES. UNCURED GENOA SALAMI: PORK, SEA SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: TURBINADO SUGAR, NATURAL FLAVORING, CULTURED CELERY JUICE POWDER (CULTURED CELERY JUICE POWDER, SEA SALT, ORGANIC CANOLA OIL), WINE, GARLIC, LACTIC ACID STARTER CULTURE. UNCURED TOSCANO SALAMI: PORK, SEA SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: TURBINADO SUGAR, NATURAL FLAVORING, CULTURED CELERY JUICE POWDER (CULTURED CELERY JUICE POWDER, SEA SALT, ORGANIC CANOLA OIL), WINE, FENNEL POLLEN, GARLIC, LACTIC ACID STARTER CULTURE.

Castle Wood Reserve, pepperoni, salami & cold cuts, serving 113 g, package 12 oz/340 g. Ingredients as printed on the label.

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Cooks as salami, feta, olives. Half of it left? Use up the salami.