Dinner with Cedar's adobo hommus
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BLACK BEANS, WATER, FRESH STEAMED CHICK PEAS, SESAME TAHINI, SUNFLOWER OIL, EXTRA VIRGIN OLIVE OIL, JALAPENO PEPPER, GUAVA ONION POWDER, TOMATO POWDER, ORGANIC SUGAR, LIME JUICE, CITRIC ACID, ORGANIC WHITE VINEGAR, CHIPOTLE, GARLIC, LEMON JUICE, SEA SALT, CUMIN, CHILI PEPPER, GUAR GUM.
Cedar's, dips & salsa, serving 28 g, package 8 oz/227 g. Ingredients as printed on the label.
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