Dinner with Cedar's balsamic caramelized onion hommus, balsamic caramelized onion
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
STEAMED CHICKPEAS (CHICKPEAS, WATER), SESAME TAHINI (GROUND SESAME), SAUTEED ONIONS, SUNFLOWER OIL, DARK BALSAMIC VINEGAR, WHITE BALSAMIC VINEGAR, SEA SALT. GARLIC. CUMIN, GUAR GUM.
Cedar's, dips & salsa, serving 28 GRM, package 8 oz/227 g. Ingredients as printed on the label.
More from Cedar's
- Cedar's mediterranean hommus with toppings, mediterranean
- Cedar's roasted red pepper hommus with toppings, roasted red pepper
- Cedar's black bean salad, black bean
- Cedar's hommus, sriracha
- Cedar's all natural hommus, garlic kale
- Cedar's all natural hommus, chipotle
- Cedar's hommus, balsamic caramelized onion
- Cedar's hommus, roasted pine nuts
- Cedar's hommus, chipotle
- Cedar's hommus, lemon cayenne
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- Good & Gather petite quiche three cheese & onion, spinach & swiss cheese, mushroom & pepper collection, petite quicheGood & Gather
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Cooks as onions. Half of it left? Use up the onions.