Dinner with Cedar's za'atar hommus with toppings, za'atar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
STEAMED ORGANIC CHICKPEAS (ORGANIC CHICKPEAS, WATER), ORGANIC SESAME TAHINI (GROUND SESAME), ORGANIC BLEND OF OILS (ORGANIC SUNFLOWER OIL, ORGANIC EXTRA VIRGIN OLIVE OIL), ORGANIC ZA'ATAR SEASONING (SALT, THYME, OREGANO, MARJORAM, SUMAC, SESAME SEEDS), SEA SALT, ORGANIC GARLIC, CITRIC ACID, ORGANIC CUMIN, ORGANIC GUAR GUM. TOPPING: ORGANIC SUNFLOWER OIL, ORGANIC ZA'ATAR SEASONING (SALT, THYME, OREGANO, MARJORAM, SUMAC, SESAME SEEDS), SEA SALT.
Cedar's, dips & salsa, serving 28 g, package 10 OZ/284 g. Ingredients as printed on the label.
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