Dinner with Cedar's zhug hommus
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FRESH STEAMED CHICKPEAS, WATER, SUNFLOWER OIL, SESAME TAHINI, CILANTRO, PARSLEY, SERRANO CHILI PEPPER, GARLIC, SEA SALT, EXTRA VIRGIN OLIVE OIL, ORGANIC WHITE DISTILLED VINEGAR, LEMON JUICE, CITRIC ACID, CARDAMOM, GROUND CLOVE, CANE SUGAR, CUMIN, GUAR GUM.
Cedar's, dips & salsa, serving 28 g, package 8 oz/227 g. Ingredients as printed on the label.
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