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Dinner with Chef Boyardee mini ravioli

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On the label

WATER, TOMATO PUREE, ENRICHED WHEAT FLOUR, BEEF AND SEASONED BEEF, TOASTED WHEAT CRUMBS, SUGAR/ GLUCOSE-FRUCTOSE, SALT, TEXTURED SOY PROTEIN, MODIFIED CORN STARCH, CARROTS, MONOSODIUM GLUTAMATE, CARAMEL COLOUR, SEASONING CONTAINS SOYBEAN OIL), CHEESE FLAVOUR

Chef Boyardee, chili & stew, serving 246 g, package 735 g. Ingredients as printed on the label.

More from Chef Boyardee

Other ravioli

Cooks as ravioli.