Dinner with Chef-Mate golden cheese sauce, golden
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: AGED CHEDDAR CHEESE (MILK. CHEESE CULTURE, SALT, ENZYMES), WATER, NONFAT MILK, SOYBEAN OIL, MODIFIED CORNSTARCH, 2% OR LESS OF MALTODEXTRIN, SODIUM PHOSPHATE, SALT, DATEM, MONO- AND DIGLYCERIDES, YELLOW 5, YELLOW 6.
Chef-Mate, ketchup, mustard, bbq & cheese sauce, serving 62 g, package 3 kg. Ingredients as printed on the label.
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Cooks as cheese. Half of it left? Use up the cheese.