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Dinner with Chef Soraya cuban black beans, coconut rice, quinoa, hemp + subtle hint of banana bowl, cuban

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On the label

WHITE RICE, BLACK BEANS, HULLED HEMP SEED, QUINOA, COCONUT MILK POWDER (DEHYDRATED COCONUT MILK, 2.5% NON-GMO TAPIOCA MALTODEXTRIN, 0.5% ACACIA FIBER), BANANA POWDER (BANANA, 3% SILICA DIOXIDE), DRIED ONION, DRIED GARLIC, SEA SALT, CILANTRO.

Chef Soraya, pizza mixes & other dry dinners, serving 71 g, package 2.5 oz/71 g. Ingredients as printed on the label.

More from Chef Soraya

Other bananas

Cooks as bananas, coconut, rice. Half of it left? Use up the bananas.