Dinner with Chicken Of The Sea wild caught smoked pink with maple smokehouse flavor salmon
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SMOKED PINK SALMON (PINK SALMON, SALT, BROWN SUGAR), MAPLE SYRUP, WATER, LESS THAN 2% OF GARLIC POWDER, ONION POWDER, SALT, SUGAR, SPICES, NATURAL SMOKE FLAVOR AND OTHER NATURAL FLAVORS, GUAR GUM, MODIFIED FOOD STARCH (TAPIOCA)
Chicken Of The Sea, fish & seafood, serving 85 GRM, package 3 oz. Ingredients as printed on the label.
More from Chicken Of The Sea
- Chicken Of The Sea cocktail shrimp with sauce, sauce
- Chicken Of The Sea premium uncooked shrimp
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- Chicken Of The Sea premium shrimp
- Chicken Of The Sea premium cooked shrimp
- Chicken Of The Sea premium cooked shrimp
- Chicken Of The Sea premium cooked shrimp
- Chicken Of The Sea premium shrimp
- Chicken Of The Sea shrimp cooked, peeled & cleaned tail-on
Other salmon
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- Rubinstein's red salmonRubinstein's
- Rubinstein's red salmonRubinstein's
- Tulip wild alaska pink salmonTulip
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- H-E-B grilled salmon with lemon garlic cream sauce italian recipe grilled salmon & lemon garlic cream sauce with penne pasta & parmesan cheese, grilled salmon with lemon garlic cream sauceH-E-B
- Aprons cheesy spinach stuffed salmon with zucchini & tomatoes, cheesy spinach with zucchini & tomatoesAprons
- First Street skinless wild caught pink salmon filletsFirst Street
- First Street skinless wild caught pink salmon filletsFirst Street
- Gorton's roasted garlic & butter simply bake salmon fish fillets, roasted garlic & butterGorton's
Cooks as salmon. Half of it left? Use up the salmon.