Dinner with Classic Cooking gravy, turkey
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FILTERED WATER, CORN STARCH, ALL PURPOSE FLOUR, MALTODEXTRIN, SALT, ONION POWDER, HYDROLYZED VEGETABLE PROTEIN (SOY/CORN), DEHYDRATED VEGETABLES (CARROTS, POTATOES, TOMATO, BELL PEPPER, CELERY), DEXTROSE, NATURAL FLAVOR, SUGAR, SOYBEAN OIL, SPICES, CARAMEL COLOR.
Classic Cooking, gravy mix, serving 28 g, package 16 oz/473 mL. Ingredients as printed on the label.
More from Classic Cooking
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Cooks as turkey, gravy. Half of it left? Use up the turkey.