Dinner with Clover Valley cheese dip
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, SOYBEAN OIL, MILK, WHEY, SODIUM PHOSPHATE, MILK PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF MALTODEXTRIN, SALT, WHEY PROTEIN CONCENTRATE, SODIUM ALGINATE, LACTIC ACID, MUSTARD FLOUR, NATURAL FLAVOR, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), SORBIC ACID (PRESERVATIVE), ARTIFICIAL COLOR (YELLOW #5 AND YELLOW #6), CHEESE CULTURES, AND ENYMES.
Clover Valley, cheese, serving 32 g, package 15 oz/425 g. Ingredients as printed on the label.
More from Clover Valley
- Clover Valley 5 cheese texas garlic toast
- Clover Valley garlic parmesan bread sticks, garlic parmesan
- Clover Valley garlic bread loaf, garlic
- Clover Valley hand-tied garlic knots, garlic
- Clover Valley texas garlic toast, garlic
- Clover Valley onion rings
- Clover Valley rising crust 3 meat pizza
- Clover Valley cheese tortellini
- Clover Valley fiesta chicken, white chicken over rice
- Clover Valley macaroni & cheese
Other cheese
- Southern Taste jalapeno pimento cheeseSouthern Taste
- Augusta's pimento cheeseAugusta's
- Harris Teeter three cheese pasta sauceHarris Teeter
- Lowes Foods macaroni spirals & cheeseLowes Foods
- Rising Moon Organics organic four cheese ravioliRising Moon Organics
- Ole Mexican Foods fresco cheeseOle Mexican Foods
- Price's lite pimiento cheese spreadPrice's
- Weis Quality four cheese alfredo classic sauces, four cheese alfredoWeis Quality
- Red Baron cheese deep dish minis pizzas, cheeseRed Baron
- Ellio's five cheese pizzaEllio's