Dinner with Cloverdale garlic tangy summer sausage, garlic tangy
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ORIGINAL TANGY SUMMER SAUSAGE INGREDIENTS: BEEF, PORK, PORK HEARTS, SALT, CONTAINS 2% OR LESS OF CORN SYRUP, WATER, DEXTROSE, FLAVORINGS, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE. GARLIC TANGY SUMMER SAUSAGE INGREDIENTS: BEEF, PORK, PORK HEARTS, SALT, CONTAINS 2% OR LESS OF CORN SYRUP, WATER, DEXTROSE, FLAVORINGS, GARLIC POWDER, WHOLE MUSTARD SEED, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE.
Cloverdale, sausages, hotdogs & brats, serving 56 g, package 28 oz/1.75 lbs. Ingredients as printed on the label.
More from Cloverdale
- Cloverdale hickory naturally hardwood slow smoked bacon, hickory
- Cloverdale smoked sausage, jalapeno & cheddar
- Cloverdale uncured beef smokies
- Cloverdale applewood bacon naturally triple slow smoked, applewood bacon
- Cloverdale signature triple smoked applewood thick sliced premium bacon, signature triple smoked applewood
- Cloverdale hickory smoked thick sliced premium bacon, hickory smoked
- Cloverdale signature smoked applewood bacon, signature smoked
- Cloverdale hickory slow-smoked old fashioned franks, hickory slow-smoked
- Cloverdale hickory slow-smoked franks, hickory slow-smoked
- Cloverdale maple hickory slow-smoked bacon, maple
Other sausage
- Publix cheddar cheese & bacon flavored sausage, cheddar cheese & baconPublix
- Sara's Sausage hot italian sausage bulkSara's Sausage
- Country Barn chicken vienna sausage, chickenCountry Barn
- Johnsonville hot italian sausage, hot italianJohnsonville
- Heinen's chicken & uncured sausage gumbo soup, chicken & uncured sausage gumboHeinen's
- Giant Eagle sweet italian sausage, sweet italianGiant Eagle
- Zweigle's whites premium natural casing cooked sausage, whitesZweigle's
- Redneck german brand sausageRedneck
- Longhorn Barbecue german brand sausageLonghorn Barbecue
- Longhorn Barbecue german brand fully cooked sausage, german brandLonghorn Barbecue
Cooks as sausage, garlic. Half of it left? Use up the sausage.