Dinner with Cloverdale smoked sausage, jalapeno & cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MEAT INGREDIENTS (PORK, BEEF), WATER, PASTEURIZED PROCESSED CHEDDAR CHEESE [CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), WATER, SKIM MILK, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID, VEGETABLE COLOR (ANNATTO, EXTRACTIVES OF PAPRIKA), POTASSIUM SORBATE AND NATAMYCIN] AND LESS THAN 2% OF THE FOLLOWING: SALT, SUGAR, DEHYDRATED JALAPENO PEPPER, NATURAL SPICES, PAPRIKA, DEXTROSE, NATURAL FLAVOR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, BEEF COLLAGEN CASING.
Cloverdale, sausages, hotdogs & brats, serving 66 g, package 14 oz. Ingredients as printed on the label.
More from Cloverdale
- Cloverdale hickory naturally hardwood slow smoked bacon, hickory
- Cloverdale uncured beef smokies
- Cloverdale applewood bacon naturally triple slow smoked, applewood bacon
- Cloverdale signature triple smoked applewood thick sliced premium bacon, signature triple smoked applewood
- Cloverdale hickory smoked thick sliced premium bacon, hickory smoked
- Cloverdale signature smoked applewood bacon, signature smoked
- Cloverdale hickory slow-smoked old fashioned franks, hickory slow-smoked
- Cloverdale hickory slow-smoked franks, hickory slow-smoked
- Cloverdale garlic tangy summer sausage, garlic tangy
- Cloverdale maple hickory slow-smoked bacon, maple
Other kielbasa
- Leidy's uncured smoked kielbasaLeidy's
- Farmer John red hots smoked sausage, red hotsFarmer John
- Farmer John med hot louisiana brand smoked sausage, med hot louisiana brandFarmer John
- Farmer John hot louisiana brand smoked sausage, medFarmer John
- Showboat smoked sausage, mildShowboat
- Cub cajun style andouille sausage linksCub
- Hy-Vee beef little smokies smoked sausage, beef little smokiesHy-Vee
- Hy-Vee smoked sausage with cheddar cheese, smoked with cheddar cheeseHy-Vee
- Kelley's andouille smoked sausage, hot & spicyKelley's
- Cub smoked cajun style andouille sausageCub
Cooks as kielbasa, cheddar, jalapenos. Half of it left? Use up the kielbasa.